BrightLifestyleFoodBread Pudding: From Scraps to RichesTurn stale, leftover bread into this comfort food classic—for breakfast or dessertCopyFacebookXTruthGettrLinkedInTelegramEmailSaveBread puddings run the gamut from simple and homey to over-the-top decadent. Brent Hofacker/ShutterstockBy Belinda Hulin Crissman4/1/2020Updated: 4/1/2020PrintBread pudding is as much art as it is culinary science. The elements, the ratios, the cooking times … these have remained constant for centuries. The flourishes, the personal preferences, the adaptations? That’s where the art comes in.