5 Vegetables You Should Grill

5 Vegetables You Should Grill
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With summer comes a wealth of glorious veggies just waiting to be grilled. We’re not talking summer standbys like peppers, zucchini, and mushrooms—we’re going a step further, grilling vegetables that you haven’t necessarily thought of grilling ... until now.

Consider hitting up the farmers market (or even better, your backyard garden) for some of these delicious eats. You'll take grilling vegetables to new heights for vegetarians and meat-eaters alike. 

1.  Asparagus

(<a href="https://www.flickr.com/photos/sheriwetherell/2714427783/in/photolist-58S9P2-58S9Y8-58WjCL-4S4NAq-9jegqt-9HS3HM-bf4jJT-bmkhVJ-v3RUZ-5Wtvd8-9r1Fyt-6qyfhG-5WxM57-atuakf-6rpswv-btgAeN-6M1LJq-9Nk7Gq-4KPfZT-4UpdKE-dvnNf-PBnzt-6qtPFP-7SKhA4-7Dcn3v-4rnbfQ-a2jPK2-5aiv3-4G4q8N-6NXCG9-8kdaNv-aFeHz-6frxs2-894Vu1-cgvyZN-53moZr-9voPMj-6staJv-4UL7LL-LHWry-RHPfR-6x42J-rd6Vg-euxvgm-8WHKkE-zbrrm-8WFAqK-a5A7We-M3TuD-7UWw6V/" target="_blank">Sheri Wetherell</a>/Flickr/CC BY)
Sheri Wetherell/Flickr/CC BY
Sara Novak
Sara Novak
Author
Sara Novak specializes in health and food policy writing for Discovery Health. Her work has also been featured on TreeHugger, HowStuffWorks.com, TLC Cooking, and Animal Planet. After graduating from the Grady School of Journalism at the University of Georgia, Sara headed up the communication efforts for a national scholarship program in Washington, D.C. She loves fiddling with healthful recipes, traveling, and exploring life atop her yoga mat.