Wine

The many setbacks of 2020 notwithstanding, there were numerous bright spots for the wine industry over the course of the year. As regular readers of this column know, I oversee ...

Pompeii is famed for plaster-cast bodies, ruins, frescoes, and the rare snapshot it provides of a rather typical ...

When the late Jack and Jamie Davies purchased the historic Jacob Schram winery in Calistoga, California, in 1965, ...

Conventional wisdom tells us that the Napa Valley's prominence in the world of fine wine is built upon ...

Early on in my wine journey, I developed a healthy respect for budget wines, and not because I ...

NAPA, Calif.—The drive south through the Napa Valley from Calistoga to St. Helena, along the Silverado Trail, is ...

The Napa Valley is on fire. The worldwide symbol of fine wine in America has been burning for ...

The results of a wine competition are often predictable. Round up the usual suspects and you will likely ...

Who could forget the vintage of 2020? Lightning strikes, out-of-control wildfires, an epic heat wave! Yep, that describes ...

When wildfires ravaged California wine country in 2017, four wine industry public relations pros swung into action with ...

PARIS (AP)—French Champagne producers decided Aug. 18 to put unprecedented limits on the quantity of grapes they’ll harvest ...

When choosing rosé wine, many people erroneously assume that the paler the color, the better the quality. Another ...

My mother and father, Nebraska natives and Dust Bowl survivors, moved to Colorado when my dad secured a ...

One of the many pleasures of visiting Spain is sipping a chilled glass of dry sherry while nibbling ...

Someone who enjoys wine three to seven days a week doesn’t need a reason to celebrate National Wine ...

In March, I attended the Vinexpo New York show in New York City. Featuring more than 400 exhibitors ...

Anyone concerned about synthetic additives, preservatives, and chemicals in the foods they eat may also want to consider ...

The 2013 documentary “Somm” and the TV series “Uncorked” have thrust the sommelier profession into the spotlight, even ...

In the cold of winter, our palates shift to crave all the rich, heavy comfort foods that warm ...

A new OECD study reveals long-held drinking traditions in Europe are changing.

Spacious steakhouse Lincoln Square Steak has recently opened on the Upper West Side. In a setting reminiscent of ...

Hai Tran, Advanced Sommelier at Herons, at The Umstead Hotel and Spa, Cary, N.C., on his holiday picks: ...

Head-turning dishes—that's what you get at Acappella. No doubt the flames leaping several feet into the air will ...

If you ever yearned to learn to make wine, an upcoming class on Oct. 9 offers a glimpse. ...

The New York City Wine and Food Festival will take place Oct. 16–19 with a wide array of ...

The Hudson Valley Wine and Food Festival will take place Sept. 6–7, featuring winemakers, distillers, and artisan food ...

Benjamin Wallace, author of "The Billionaire's Vinegar," and New York Times wine columnist Eric Asimov join Francine Segan ...