Secret Ingredient: How to Upgrade Your Basic Burger and Fries

Secret Ingredient: How to Upgrade Your Basic Burger and Fries
Cooking and "buttering" with tallow gives Fine & Dandy's burgers extra beef flavor. Abe Draper
Crystal Shi
Updated:
At elevated burger joint Fine & Dandy in Jackson, Mississippi, tallow is the secret behind executive chef Jesse Houston’s extra luxurious burgers.
Secret Ingredient: Tallow, a rendered form of beef fat. At the restaurant, fat trimmings from beef cut to grind in-house are rendered down into tallow to reduce waste.
Crystal Shi
Crystal Shi
Home and Food Editor
Crystal Shi is the home and food editor for The Epoch Times. She is a journalist based in New York City.