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Food Additive
LATEST
‘Safe’ Food Additive May Have Consequences for Gut Microbiome
The antimicrobial nisin used to keep foods safe from pathogens appears to be responsible for harming commensal gut microbes.
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Nestlé Is Getting Rid of Artificial Flavors, but What About the Preservatives?
A loophole in federal law allows food companies to declare their own lab-developed ingredients as safe to eat.
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