The team behind the acclaimed Che Fico, which opened in San Francisco’s NOPA neighborhood earlier this year, has launched a new all-day pie shop and dinette downstairs.
Theorita, from James Beard Award-winning pastry chef Angela Pinkerton, fellow Eleven Madison Park alum David Nayfeld, and former Hogsalt Hospitality operator Matt Brewer, takes inspiration from the classic American dinette, with a modern twist—and its name from Pinkerton’s grandmother.