We have friends we love dearly who are accomplished home cooks and avid travelers. From the moment we met them, my husband, Andrew, and I were drawn to their stories, particularly about food.
These friends love food with a passion that is contagious. They are always in search of the best, flakiest croissant or the freshest seafood the market offers, but never in a pretentious way. They are simply food enthusiasts and take immense joy in a high-quality culinary experience.