These Copycat Cheddar Bay Biscuits Are a Super Easy Dupe for the Real Thing

Here’s how you can replicate Red Lobster’s renowned biscuits at home, without picking up a box.

You can make these iconic biscuits at home with pantry staples, without picking up a store-bought box mix or stepping foot in the restaurant. Alex Lepe/TCA

By Kristina Razon TheKitchn.com

I am a solid child of the ’90s. I collected Lisa Frank school supplies, loved Dunkaroos, and tried wearing my clothes backwards. And I was obsessed with Red Lobster’s Cheddar Bay Biscuits. Those garlicky, warm, pillowy biscuits were the reason my sister and I begged my parents to go to Red Lobster as often as we did.