Stromboli

Learn how to make the best homemade stromboli with this easy, crowd-pleasing recipe.
Stromboli
This easy stromboli is packed with Italian meats, cheese, and plenty of flavor—perfect for game day or any casual gathering! Jennifer Segal
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Stromboli, an Italian-American favorite from Philadelphia, is like a rolled-up version of pizza. Stuffed with cheese and Italian deli meats like pepperoni, salami, and ham, it’s served with marinara sauce for dipping—a guaranteed crowd-pleaser for an easy dinner or casual get-together.

Jennifer Segal
Jennifer Segal
Author
Jennifer is a classically trained chef, Cookbook author, and busy mom. She became interested in cooking in college while studying abroad in France and living with a French family. She is a graduate of L’Academie de Cuisine. Visit OnceUponaChef.com.
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