Soft Pretzels

Soft Pretzels
These soft pretzels can be customized to your liking—whether you prefer a classic salted pretzel or a sweet cinnamon sugar flavor. Courtesy of Jennifer Segal
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Every parent needs a delicious soft pretzel recipe in their baking arsenal, as they make a fun rainy day baking project for kids of all ages (just prepare for a bit of mess in the kitchen!). My kids absolutely love these homemade soft pretzels—they are slightly sweet, buttery, and almost identical to Auntie Anne’s famous mall pretzels. Rolling and twisting the dough into pretzel shapes is all part of the fun, but you could also make them into bite-sized pieces if you prefer. While I use a stand mixer to mix and knead the dough, you can easily do it by hand if you don’t have one.
Jennifer Segal
Jennifer Segal
Author
Jennifer is a classically trained chef, Cookbook author, and busy mom. She became interested in cooking in college while studying abroad in France and living with a French family. She is a graduate of L’Academie de Cuisine. Visit OnceUponaChef.com.
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