Shrimp and Chickpeas With Crispy Garlic

Shrimp and Chickpeas With Crispy Garlic
Garlicky shrimp with chickpeas is a classic Spanish tapa. Victoria de la Maza
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This is a take on a classic Spanish tapa, made with a few simple ingredients that together create a sublime dish.

You can also add a few sprinkles of red pepper flakes and a handful of chopped parsley, and serve the mixture on a toasted baguette.

Victoria de la Maza
Victoria de la Maza
Author
Victoria de la Maza is an award-winning cookbook author, columnist, and international TV host. Passionate about great food, she combines American traditions with her European heritage to create classic-with-a-twist recipes and ideas for stylish entertaining at home. Subscribe to her weekly newsletter, "Diary of a Serial Hostess,” at VictoriaDeLaMaza.substack.com
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