Ciao Chow: Italians on American Food

Ciao Chow: Italians on American Food
Bruschetta: It’s best in Italy.Addie Mannan Photography, Rick Steves' Europe
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When Italians sit down together for dinner, a special joy combusts from their mutual love of good eating: the flavors, the steam, the memories, the dreams ... the edible heritage. Food is a favorite topic of conversation. And it seems every Italian has an opinion about American food.

During one long Italian meal, my friend Claudia says she loves American food. Her favorites include the BLT sandwich and “chili soup.” She’s charmed by our breakfast culture and that we “meet for breakfast.” She says you would never see families going out for breakfast in Italy.

Rick Steves
Rick Steves
Author
Rick Steves (www.ricksteves.com) writes European guidebooks, hosts travel shows on public TV and radio, and organizes European tours. This article was adapted from his new book, For the Love of Europe. You can email Rick at [email protected] and follow his blog on Facebook. ©2022 Rick Steves. Distributed by Tribune Content Agency, LLC.
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