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Fool Proof Pizza Dough
Our family eats homemade pizza almost weekly, and this pizza dough recipe yields a fool-proof, sturdy and chewy American-style pizza crust. It only takes a few minutes to mix in my Bosch stand mixer (or by hand), then let rise. And I highly suggest you make the pizza dough in advance and refrigerate until you’re ready; it makes pizza night so practical and doable!We use this recipe for pizzas in our Ooni pizza oven, on a pizza stone (or I have a pizza steel that I like even better than my pizza stone). You could also use this pizza dough for air fryer pizza, or grilled pizzas!
