Passover Potato Pie That Brings the Whole Seder Table Together

This dish can be eaten as a main or appetizer, depending on how you cut it, and it reheats wonderfully.

This hearty and delicious pie will be the talk of the seder. Alex Lepe/TCA

By Molly Krueger TheKitchn.com

My Passover seder is always a controversial affair. We have moments of arguing and debate in between dayenu and matzo ball soup, and everyone seems to have a different opinion about whether beet red or white horseradish is spicier, and which charoset works best to make a sandwich.