One Good Recipe: Fig and Peach Tart

Equally delicious warm or at room temperature, the tart can be served with a scoop of vanilla bean ice cream or a dollop of whipped cream for a touch of pizzaz.

Fresh figs are paired with peaches in this easy to make seasonal tart. Gretchen McKay/Pittsburgh Post-Gazette/TNS

This seasonal dessert marries two Mediterranean flavors: fresh, ripe figs and sweet peaches.

The pastry crust is very forgiving and comes together in just a few minutes (though it has to be chilled for an hour).