Mulled Cranberry Cider

Warming spices and wintery citrus make this a festive, non-alcoholic drink.

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Mulled Cranberry Cider — This festive cider makes a welcome non-alcoholic addition to any holiday menu. Jennifer McGruther

11/29/2023Updated: 11/29/2023

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Deeply fragrant with citrus and sweet spices, this cranberry cider acts like a non-alcoholic version of mulled wine. When you simmer it on the stove, it perfumes your home with the deep aroma of ginger, cardamom, cinnamon, and cloves.

Cook Time: 45 minutes

Jennifer McGruther

Author

Jennifer McGruther is a nutritional therapy practitioner, herbalist, and the author of three cookbooks, including “Vibrant Botanicals.” She’s also the creator of NourishedKitchen.com, a website that celebrates traditional foodways, herbal remedies, and fermentation. She teaches workshops on natural foods and herbalism, and currently lives in the Pacific Northwest.

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