FoodMia Cucina Pasta Recipe: Black Pepper Linguini With Fresh Tomato Sauce00CopyFacebookXTruthGettrLinkedInTelegramEmailSavePrintBlack pepper linguini gets a easy summer sauce made with fresh tomatoes, onion and garlic. Gretchen McKay/Pittsburgh Post-Gazette/TNSTribune News Service6/13/2022|Updated: 6/14/2022By Gretchen McKay From Pittsburgh Post-GazetteWe had a problem loading this article. Please enable javascript or use a different browser. If the issue persists, please visit our help center.Share this articleLeave a commentTribune News ServiceAuthorAuthor’s Selected ArticlesWhere Americans Want to Travel in 2026 Is ‘Not so Obvious,’ Says SkyscannerNov 14, 2025Lake Tahoe Resort Ranked Among Best in World. What Makes It a Top Place to Stay?Nov 14, 20255 Things to Consider Now If You Want to Retire in 2026Nov 13, 2025Feeling Right at Home in ScotlandNov 12, 2025Related Topicsrecipiespasta makingPastapasta saucetomato sauce
