View the print-ready version of this recipe.
These lazy skillet dumplings are my take on the viral recipe that’s been popping up everywhere—the one where mounds of pork filling are placed in a skillet, topped with dumpling wrappers, steamed, and served with a simple dipping sauce. I loved the idea, but like many viral recipes, it didn’t quite work as promised. The wrappers didn’t really adhere to the filling, so they never quite came together as actual dumplings.
