This Thanksgiving, most of us will be enjoying the fruits of someone else’s labor.
But as a grateful guest, though your responsibilities may not be as daunting as balancing 10 different dishes with 10 different cooking times at once, they’re just as important. This guide is for you.
Crystal Shi
Home and Food Editor
Crystal Shi is the home and food editor for The Epoch Times. She is a journalist based in New York City.