The other night I went to an “old school” restaurant with red leather booths, veteran staff and food from another decade. A definite detour from my healthy diet! It was so fun to indulge in classic dishes and a version of this garlic bread.
When was the last time I enjoyed that classic American garlic cheese bread? I couldn’t remember, but I knew that this was a splurge-worthy treat. The crispy edges, the melting garlic butter and shredded Parmesan cheese along with shreds of herbs make this an unbeatable bread. Using freshly grated Parmesan cheese makes this version of the American classic a standout.
