German Chocolate Pie

This easy German Chocolate Pie recipe includes a creamy chocolate filling topped with the caramel-y coconut pecan topping.

This chocolate pie will impress everyone at the table. (Courtesy of Lauren Allen

View the print-ready version of this recipe.

Why I love This Recipe

• Unique—No more showing up to a party with the same pie as everyone else. This German Chocolate Pie is unique and will wow everyone.
• Easy—Just a few simple steps and pantry ingredients. Anyone can make this incredible pie from scratch!
• Delicious—It’s a mash up of two of my favorite desserts; German Chocolate Cake and Chocolate Cream Pie, and the result is magic!

How to Make German Chocolate Pie

Bake Pie Crust: Blind bake pie crust and allow to cool completely.

Make Chocolate Filling: In a sauce pan over medium heat, add sugar and milk then whisk well to combine. Bring mixture to a simmer, whisking frequently.