FoodFrom Neon Hot Dogs to Wagyu Beef, Chicago-Based Levy Cooks up Vegas-Style Menu for Super Bowl at Allegiant StadiumCooking for Super Bowl spectators is no small feat when tickets are selling at $10,000 or more.SavePrintCarved wagyu tenderloin is served at Levy's test kitchen in Chicago's Streeterville neighborhood. Eileen T. Meslar/Chicago Tribune/TNSTribune News Service1/12/2024|Updated: 1/12/20240:00X 1By Robert Channick From Chicago TribuneCHICAGO—As Bears fans have been once again left cheering for a top draft pick in the waning weeks of a losing NFL season, another local team is busy gearing up for its sixth Super Bowl since the dawn of the new millennium.We had a problem loading this article. Please enable javascript or use a different browser. If the issue persists, please visit our help center.Share this articleLeave a commentTribune News ServiceAuthorAuthor’s Selected ArticlesHow Can I Afford My Rising Property Taxes and Home Insurance?Oct 28, 20257 Surprising Reasons Retirees Are Going Back to WorkOct 25, 2025Longevity Travel Is the Next Big Travel Trend: Here’s What It InvolvesOct 24, 2025This 3-Course Vegan Meal Is Great for Vegetarian Awareness MonthOct 23, 2025Related TopicsSuper Bowl