Sheet pan meals have become so popular in the last few years. That’s because you cook everything on one pan, so cleanup is a cinch. There are days when all you want to do is get dinner on the table with the least amount of fuss and time commitment. But you shouldn’t have to sacrifice flavor. This one-pan meal is such a great recipe because it satisfies the need to be Seriously Simple and is quite tasty.
You can usually find packages of diced butternut squash at the supermarket, so no peeling and dicing is required. The only cutting is that of the zucchini, which takes just a few minutes. I also love the color palette of the orange and green vegetables against the pink salmon.
