Empanadas

This authentic Argentine Empanadas recipe is so approachable, anyone can make them! The filling ingredients include ground beef, onion, spices, green olives and hard boiled eggs in an easy homemade empanada dough.

Courtesy of Lauren Allen

View the print-ready version of this recipe.

If you enjoy making recipes from South America, don’t miss my Arroz Chaufa, Pupusas, and Curtido.