Don’t Complain About Too Much Zucchini. Make This Recipe Instead

Oven-roasted zucchini and squash are great with pasta, in a casserole topped with cheese, or scattered on pizza.
Don’t Complain About Too Much Zucchini. Make This Recipe Instead
Zucchini is a summer squash, a category that includes pattypan, scallop, crookneck, and straightneck squash. Dreamstime/TNS
|Updated:
0:00

Zucchini is the blessing and bane of a garden.

In high season, my friend “gifts” boxes of her prodigious crop on her neighbors’ front steps and in the back seat of unlocked cars. What to do with all this bounty?

Beth Dooley, The Minnesota Star Tribune
Beth Dooley, The Minnesota Star Tribune
Author
From The Minnesota Star Tribune. Beth Dooley is the author of “The Perennial Kitchen.” Find her at BethDooleysKitchen.com. Copyright 2025 The Minnesota Star Tribune. Visit at StarTribune.com. Distributed by Tribune Content Agency, LLC.