Brasserie Ruhlmann

Brasserie Ruhlmann is a meticulously crafted restaurant that pays homage to fine French dishes.
Brasserie Ruhlmann
The never-have-enough Paris Brest. Seth Holehouse/The Epoch Times
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<a href="https://www.theepochtimes.com/assets/uploads/2015/07/Ruhlmann-6_medium.jpg"><img src="https://www.theepochtimes.com/assets/uploads/2015/07/Ruhlmann-6_medium.jpg" alt="Ruhlmanns elegant, cozy, and warm design. (Seth Holehouse/The Epoch Times)" title="Ruhlmanns elegant, cozy, and warm design. (Seth Holehouse/The Epoch Times)" width="320" class="size-medium wp-image-107135"/></a>
Ruhlmanns elegant, cozy, and warm design. (Seth Holehouse/The Epoch Times)

How fortuitous! To be located at 45 Rockefeller Center Plaza and able to enjoy some of the best French cuisine outside of Paris.

Brasserie Ruhlmann is a meticulously crafted restaurant that pays homage not only to fine French dishes but also to the great Art Deco designer Emile-Jaques Ruhlmann, for whom the establishment is named.

Great food always tastes special in lovingly conceptualized surroundings. Elegantly designed and created by Jean Denoyer, the eatery evokes uniquely French impressions, featuring decorating standards that adhere to simplicity, detail, and elegance. Restaurant goers are surrounded by rich, dark hues and burgundy-colored banquettes. Tables are draped in fine white linen, which provides a perfect complement to the traditional Christofle flatware.

No wonder that executive chef Laurent Tourondel does himself proud to show off his menu skills, to regale diners with the best he, his sous chef, and other kitchen staff create. The menu changes frequently and specializes in delectable seafood.