Babette’s Feast: A Culinary Artist Makes a Meal

This short story by Isak Dinesen reminds us that giving to others is the greatest reward.
Babette’s Feast: A Culinary Artist Makes a Meal
Babette makes a great meal for her family in Isak Dinesen's short story. A scene from "Babette's Feast." Nordisk Film
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Years ago, my parents started a Christmas Eve tradition of taking me and my brothers to a French restaurant for dinner after the vigil mass. For many years prior, not even the name of this restaurant had crossed our lips, much less any of the food, for it’s a once-in-a-great-while sort of place for anyone who isn’t as rich as its fare.

The first time we went, I couldn’t believe that a meal could have such a powerful effect on a group. The combination of the quality of the meal and my parents’ generosity bringing about this rare event lifted our spirits in gratitude for all we had. My mom and I had the same thought: It was just like the story of Babette’s Feast.

Marlena Figge
Marlena Figge
Author
Marlena Figge received her M.A. in Italian Literature from Middlebury College in 2021 and graduated from the University of Dallas in 2020 with a B.A. in Italian and English. She currently has a teaching fellowship and teaches English at a high school in Italy.