By Nicole Hvidsten
From Star Tribune
MINNEAPOLIS—Experiences, like fine wine, can get better with age.
Author Offers Lessons in Cooking, Writing and Adventure
Sorensen is knowledgeable in a lot more that just food but he knows a lot about food.
It took author, George Sorensen, decades before he wrote his fifth book, "Hot Dish Confidential: That Year My Friends Taught Me to Cook," which chronicles his journey from campfire cook to gourmet chef, all in a year's time. Flexible Press/TNS
