Americans Love Guacamole and Avocado Toast. Are They Ready for Avocado Brownies?

View of avocados packed for export at the Los Cerritos avocado group ranch in Ciudad Guzman, state of Jalisco, Mexico, on Feb. 10, 2023. Ulises Ruiz/AFP/Getty Images/TNS

By Jonathan Roeder, Leslie Patton From Bloomberg News

Avocados’ rise to stardom in the U.S. may seem improbable: It’s a relatively expensive fruit that’s delicate and has a limited shelf life.