By Daniel Neman
From St. Louis Post-Dispatch
One of the dishes Reuben Kendall cooked for a feast this past Christmas was flavored with pumpkin spice—cinnamon, nutmeg, cloves, and ginger.
A Medieval Feast for the Ages
Pumpkin spice, that quintessential modern ingredient, has been popular since the 15th century.
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Vural Yavas/Dreamstime/TNS
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