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Why I Love This Recipe:
- Quick—Just dump it in and walk away! The slow cooker takes a few hours, but the Instant Pot is ready to eat in under an hour.
- Delicious—From the tender and flavorful beef, to the crisp fresh vegetables and the homemade tzatziki sauce, this meal really can’t be beat!
- Crowd Pleaser—This is one of my favorite meals to make for company. It’s made in one pot so my kitchen stays clean, and everyone can assemble their own! I always get so many compliments!
How to Make Beef Gyros:
Make Tzatziki Sauce: Combine all ingredients and stir well. Refrigerate until ready to serve.
Courtesy of Lauren Allen