Kelli Foster, TheKitchn.com
Kelli Foster is a senior contributing food editor for TheKitchn.com, a nationally known blog for people who love food and home cooking. Submit any comments or questions to [email protected].
LATEST
Easter Egg Blondies, a Perfectly Sweet Treat for Your Holiday Table
Easter egg blondies are studded with a generous layer of creamy milk chocolate Cadbury Mini Eggs.
6 Ways to Tenderize a Tough Cut of Meat
Some of these meat tenderizing methods can be used together.
The Old-Fashioned Dessert I’ve Been Making for More Than 15 Years
Soft and sweet on the inside, crispy and buttery on the outside, this bread pudding feeds a crowd.
French Onion Chicken Soup Is So Good, I’ve Already Made 2 Pots in a Week
Two beloved soups becoming one makes a pot of rich, comforting goodness.
The Take Your Turkey Day Leftovers and Turn Them Into a Simple, Cozy Soup
Turn Thanksgiving leftovers into a hearty turkey vegetable soup.
