Valentine’s Day is on a Sunday this year, which is a great excuse to plan a cozy breakfast. A breakfast casserole might be something you think of for serving a crowd, but with our scaled-down version, it’s the perfect breakfast for two.
One of the best things about making a breakfast casserole for a crowd is that you can make it in advance. But we were willing to do a little hands-on work in the morning as long as it wasn’t too much. (After all, cooking together is a great way to spend time together on Valentine’s Day!) To keep the work and time to a minimum, we kept a tight ingredient list and sped up the cooking process by starting the casserole in a skillet before finishing it in a hot oven.
