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Mixed Berry Scones

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Mixed Berry Scones
Treating the butter in two different ways is the key to light and flaky scones. Joe Keller/TNS
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Want to know the secret to our delicious scone recipe? It’s all about the way you handle the ingredients.

Berry Beginning

Toss the frozen berries in powdered sugar to keep from bleeding into the dough.

America's Test Kitchen
America's Test Kitchen
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