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This Chicken Pozole Verde derives its flavor from poultry that's been simmered in a tangy sauce made from tomatillos, cilantro, and green chilies. Dreamstime/TNS
The days leading up to the holidays can be exhausting, what with all the visitors and shopping and general merriment over the approaching holidays. So any meal that can be whipped up with minimal effort is a reason to cheer for the busy cook.
