Meet the woman who reckons she saves more than 1,000 pounds (US$1,200) a year—by freezing ingredients individually.
Kate Hall, 37, says realizing you could freeze ingredients on their own was a “lightbulb moment.”
Meet the woman who reckons she saves more than 1,000 pounds (US$1,200) a year—by freezing ingredients individually.
Kate Hall, 37, says realizing you could freeze ingredients on their own was a “lightbulb moment.”