Vegan Chocolate Sauce? A Mushroom Aperitif? 12 Finds From the Summer Fancy Food Show in New York

We don’t need fancy food to live, but it sure is interesting and fun to try.
Vegan Chocolate Sauce? A Mushroom Aperitif? 12 Finds From the Summer Fancy Food Show in New York
Both vegan and gluten-free, Aaji's Tomato Lonsa is made with fresh tomatoes and Indian spices, at the 2024 Summer Fancy Food Show in New York City .Gretchen McKay/Pittsburgh Post-Gazette/TNS
Tribune News Service
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By Gretchen McKay From Pittsburgh Post-Gazette

Can’t resist that jar of artisan chili crisp? Willing to fork over 10 bucks for a bottle of water “restructured” with quartz crystals? Maybe you’re determined to go plant-based or want to buy food with a mission. Either way, you’re in good company.