Tomato Fritters That Evoke a Greek Island Paradise

Domatokeftedes, a specialty of Santorini, are the perfect summertime meze

Serve your domatokeftedes with a side of plain yogurt or tzatziki. Courtesy of Helen and Billie Bitzas

If you’re longing to spend time in Greece but can’t get there this year, these tomato fritters may be the next best thing.

Domatokeftedes, as they are called in Greek, are perfect bites of sunshine: an explosion of freshness and herb-y goodness in every bite. A taste of Greece.