This Is the Most Exciting Way to Eat Kohlrabi

Shredded into a salty, sweet, sour, spicy Thai salad, the humdrum vegetable turns into an adventure for the taste buds

Kohl som, loosely translated to "Thai-style sour kohlrabi," swaps som tom's shredded green papaya for kohlrabi. Ari LeVaux

It’s time to get excited about summer produce.

The tomatoes are ripening. We can’t wait for the peaches, corn, and melons. Some of us are even pumped for zucchini.