The food in Kuala Lumpur is quite diverse. Once you arrive there, you will have to make a very important decision. What to eat? Kuala Lumpur has more than its share of indoor and outdoor food centers and markets. The food in Kuala Lumpur consists mainly of Malaysian, Indian or Muslim food: roti breads stuffed with kaya (coconut jam), banana leaf rice served with curries, satays, noodle dishes, or a Ramly Burger (the Malaysian variation includes egg and Worcestershire sauce in addition to the usual burger fixings). For desert, you can choose between an ABC or ice kacang (shaved ice topped with nuts, jelly, syrup, and more). Being an immigrant city there’s regional variations from all over Malaysia, China and the Indian subcontinent. If you get the chance to order fresh star fruit juice – do it. You'll never taste a star fruit better than in Malaysia.
Looking for food in Kuala Lumpur, one might try some snacks. They are almost like empanadas, filled with beans and spices, some kind of daal or qobi spice. It’s like an Indian Malaysian empanada. One of the most popular beverages in Malaysia is called tehtarik, milk, a sweet milk tea.
