Sweet or Savory, Fruit Soups Add Chill to Mealtime

A tangy yogurt base gives this fruit soup its appeal as summer slips away.

Fresh peaches can be used for a tangy-sweet, velvety soup. Dreamstime/TNS

By Beth Dooley From The Minnesota Star Tribune

As August slips by, I try to cling to every sunny minute. Give me the dishes that require nothing more than the freshest local produce, good spices and no-cook recipes that I can whip up in my bare feet, music blasting away.