FoodSmooth Operators: Pureed Soups Make Elegant StartersPureed soups look elegant on the table and taste great.SavePrintSoup pureed smooth is delicate and full of flavor. nelea33/ShutterstockTribune News Service12/21/2024|Updated: 12/21/20240:00X 1By Sono Motoyama From Pittsburgh Post-GazetteGenerally speaking, I’m a chunky chicken soup kind of person.We had a problem loading this article. Please enable javascript or use a different browser. If the issue persists, please visit our help center.Share this articleLeave a commentTribune News ServiceAuthorAuthor’s Selected ArticlesRetirement Income Strategies for the Long HaulDec 05, 2025Your Property Tax Bill May Be Higher Than It Needs to Be. Here’s What to Do About ItDec 05, 2025WA’s Real Twin Peaks: Seattle Times Critics Take a Surreal Day TripDec 04, 2025Pork Tonnato (Pork in Tuna Sauce) With Green SaladDec 04, 2025Related Topicssoup recipes