I have a vivid memory of my mom making rice pudding for me during a power outage when I was a kid. It was a simple dessert that she could make on our little gas stove in the dark to fill the time until the lights came back on.
If you’ve never had rice pudding before, it’s a comforting treat made with staple pantry items, which is probably why it’s so well-loved and why my mom was able to make it in the dark. This is a simple rice pudding recipe that you can build on and make your own.
Easy Rice Pudding
Serves 2 to 3- 3 cups unsweetened oat milk
- 1/4 cup cane sugar
- 1/4 teaspoon salt
- 1/4 cup long grain white rice
- 1/2 teaspoon vanilla extract