Over the past year, a mom of four has taken her weekly grocery bill from $325 to $175 and is now sharing her tips with other families on how she was able to achieve this.
“A year ago, I found myself with a pantry and refrigerator full of groceries,“ Florida-based, Kristina Reed told The Epoch Times. ”But 6 p.m. would roll around, and one of my four boys would ask what’s for dinner, and I would have no clue.”
