These cute mini pizzas are topped with asparagus, walnuts, mint, orange and smoked mozzarella cheese for what may sound like an unusual combination of pizza toppings, but try it for yourself. The mix puts a downright delicious spin on pizza night.
Asparagus and Smoked Mozzarella Pizzettes
Active Time: 30 minutes Total Time: 30 minutesServes 6
- 1 pound prepared whole-wheat pizza dough, at room temperature
- 12 ounces thin asparagus, trimmed and cut into 1-inch pieces
- 1 tablespoon extra-virgin olive oil
- 1/4 teaspoon salt plus 1/8 teaspoon, divided
- 1 cup shredded smoked mozzarella cheese
- 1/3 cup thinly sliced scallions
- 2 tablespoons chopped toasted walnuts
- Handful of fresh mint leaves, torn
- Zest of 1 orange