Mexican Pasta Bake

This Mexican Pasta recipe is a vibrant, spicy twist on a classic comfort food.

Infused with traditional Mexican spices and topped with cheese, it’s bound to become a new family favorite! Plus, it only takes 25 minutes from scratch! Courtesy of Amy Dong

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Why This Recipe Stands Out

Who doesn’t love a good pasta dish? This Mexican pasta is a unique blend of hearty pasta and vibrant Mexican flavors, all baked to perfection. Here’s why:

• Quick: This recipe is ready in just 25 minutes, perfect for busy weeknights like our other convenient 30-minute meals.
• Flavor-Packed: The combination of homemade taco seasoning, salsa, and Mexican blend cheese gives this pasta a bold, exciting flavor.
• Versatile: You can use either lean ground beef or turkey, making it adaptable to your preferences.
• Healthy: It’s packed with whole grain pasta, lean meat, and black beans, making it a nutritious choice.
• Comfort Food: Despite its unique twist, this recipe still delivers the comforting feel of a classic casserole bake.

Key Recipe Ingredients

Courtesy of Amy Dong