Many Fish in the Sea: These Sides Can Steal the Spotlight During Lent

Any fish fry worth its kosher salt (and malt vinegar) offers all the traditional accompaniments we tend to associate with a fish dinner.

Boom boom shrimp are tossed in a sauce that is a little bit spicy, a little bit sweet. Gretchen McKay/Pittsburgh Post-Gazette/TNS

By Gretchen McKay From Pittsburgh Post-Gazette

PITTSBURGH—There’s no question as to what menu item is the most ordered at Friday fish fries during Lent.