LA’s Best Ice Cream Is From This Secret Pop-Up. Here’s How to Get a Pint

Each pint is brimming with enough fruit, cookies, sauce, or brittle to feel like a composed dessert.

Strawberry ice cream from Henry's Secret in West Hollywood. (Jenn Harris/Los Angeles Times/TNS

By Jenn Harris Los Angeles Times

LOS ANGELES—The best ice cream is often the ice cream you’re eating. It could be the chalky layers of vanilla and strawberry beneath the cake crumbs of a Good Humor bar. The stabilizer-filled soft serve from a fast food restaurant. The fast-melting cone of chocolate malted krunch from your local pharmacy. But if you were to press me for the ice cream I crave melting on my tongue above all others, it might be the strawberry ice cream from Bradley Ray.