How to Make a Frittata, the Ultimate Clean-out-the-Fridge Meal

The classic egg dish is a quick, versatile, and delicious addition to your cooking repertoire

A frittata comes together in 20 minutes, start to finish, in one pan. Teri Virbickis/Shutterstock

I always have time to make a frittata. And so do you. 

It’s a one-pan dish that takes 20 minutes from start to finish—faster than a delivery order—and can serve as breakfast, lunch, dinner, or a snack.