If it seems as though you never have enough money to consistently save some of it for emergencies—consistent, regular deposits out of every paycheck that go straight into a savings account—perhaps it’s time to consider that you’re handing over your savings to restaurants, drive-thrus, diners and coffee shops. Think about it.
No matter your lifestyle, I am confident that with the right strategies, you really can reduce the amount of money you’re spending on food.
More Time Than Money
If yours is a single-income household struggling to survive in a two-income world, keeping food on the table and the bills paid can be quite a challenge. The good news is that time is on your side. The one not working outside the home has the time to plan, track sales and cook in order to keep household food costs at rock bottom without sacrificing quality.- Multiple stores
- Eat the sales
Little Time, Tight Budget
For dual-income families with kids, time becomes an especially valuable commodity. Kids are in school plus all of their extracurricular activities. Then there’s church and weekends filled with sports and just playing catch-up to get ready for the next week. You don’t have time to visit every store, to take advantage of a variety of sales.- Pick a store
- Get creative
Picky Eater, Dietary Restrictions
You have the time and the skills to cook at home. The problem is making meals that actually taste good given the long list of ingredients your picky eaters will not touch. Or you need to produce menus and dishes that match someone’s dietary restrictions otherwise known as “doctor’s orders.”- eMeals.com